Chef's Features

Appetizers
Fried Pickle Chips10.00
Creamy Garlic Dressing
Maryland Style Crab Cake29.00
Sauce Beurre Blanc
Lobster Cargot29.00
Basil Cream Sauce
Grilled Tequila Shrimp20.00
Tequila Lime Sauce
Jumbo Shrimp Cocktail20.00
Absolut Peppar Cocktail Sauce
Grilled Lamb Chops22.00
Button Mushroom Cream Sauce
Fried Asparagus & Crab22.00
Jumbo Lump Crab, Bearnaise
Opelio Crab Claws25.00
Served Scampi or Cocktail Style
Potato Crusted Calamari19.00
Spicy Marinara
Chef's Seafood Assortment for 440.00
Calamari, 4 Tequila Shrimp, 4 Scampi Crab Claws
Salads
House Salad8.00
Choice of Dressing
Blue Cheese Wedge12.00
Blue Cheese Crumbles, Applewood Bacon
Kirby's Chopped Salad12.00
House Made Blue Cheese Dressing, Applewood Bacon, Granny Smith Apples, Red Onion, Grape Tomatoes, Candied Walnuts
Kirby's Caesar11.00
Shaved Parmesan, House Made Croutons
Kirby's Seafood Salad15.00
Shrimp, Crab, Artichoke Hearts, Hearts of Palm, Onions, Tomatoes, House Made Garlic Dressing
Chef's Cuts
Japanese A-5 Wagyu Filet Mignon By The Ounce0.00
Wagyu (和牛 Wagyū, literally "Japanese Cow") refers to several breed of cattle, the most desirable is genetically predisposed to intense marbling and produces a high percentage of oleaginous unsaturated fat. This Beef from Miyazaki, Japan is known for its flavor and tenderness throughout the world. These Cuts are the best in House.
12 Ounce Bone In Filet65.00
Boursin Mashed Potatoes
Dry Aged 12 Ounce Bone In Filet80.00
Boursin Mashed Potatoes
Dry Aged 24 Ounce Cowboy Ribeye90.00
Boursin Mashed Potatoes
24 Ounce Prime Cowboy Ribeye65.00
Grilled to Your Temperature
18 Ounce Angus Ribeye52.00
Grilled to Your Temperature
16 Ounce Prime NY Strip55.00
Grilled to Your Temperature
7 Ounce Filet Mignon42.00
Grilled to Your Temperature
10 Ounce Filet Mignon48.00
Grilled to Your Temperature
Entrées
Steak & Cake49.00
Sauce Beurre Blanc
Hazlelnut Crusted Redfish37.00
Sauteed Haricot Verts, Beurre Blanc
Cedar Plank Salmon38.00
Sauce Beurre Blanc
Dry Aged Tomahawk Pork Chop55.00
Kirby's Spice Rubbed with Togarashi Truffle Aioli, Creole Mustard Mashed Potatoes
Oven Roasted Seabass42.00
Lobster Risotto, Basil Oil, Harissa
Caprese Chicken25.00
Fresh Basil, Mozzarella Cheese, Sauce Marinara, Squash and Zucchini Spirals
Sundried Tomato Cream Salmon43.00
Pan Seared Alaskan King Salmon, Sundried Tomato Cream Sauce, Asparagus
A la Carte
Chicken Fried Brussels Sprouts12.00
Black Pepper Duck Fat Gravy, Applewood Smoked Bacon
Au Gratin Potatoes12.00
Scalloped, Oven Baked
Baked Potato10.00
Your Choice of Toppings
Susie's Mashed Potatoes10.00
Partial Skin On, Same Famous Recipe
House Cut Fries10.00
Cut Daily In House
Sauteed Mushrooms12.00
Button Musrooms with Red Wine and Butter
Sauteed Asparagus12.00
.
Bacon Brussels Sprouts12.00
Oven Roasted, Flash Sauteed
Kirby's Mac & Cheese12.00
5 Cheese Blend, Tobacco Onions
Jalapeno Mac & Cheese12.00
Applewood Bacon
Loaded Steak Fries10.00
Served with Ranch
Creamed Spinach12.00
Applewood Smoked Bacon
Chefs Additions
Compound Butter
Port Wine Shallot- $6 Truffle Butter- $11
Bearnaise, Cognac Pepper, or Roquefort Sauce3.00
Add To Any Steak
Jumbo Lump Crab Oscar18.00
Sauteed Jumbo Lump Crab and Asparagus, Sauce Bearnaise
Desserts
Blueberry Crumble Cheesecake15.00
.
Cherries Jubilee Cheesecake15.00
.
Turtle Cheesecake15.00
.
Half-Baked Skillet Cookie12.00
Chocolate Chip, cinnamon skillet soft cookie, marshmallows, graham crackers, a la mode
Creme Brulee12.00
.
Kirby's Chocolate Cake10.00
.